Menu choices for SWWE branch annual dinner 2018

Annual dinner menu choices

Thank you for taking the time to let us know your menu choices.

Please be sure to submit your menu choices no later than Wednesday 24th October 2018

Question Title

* 1. What is your name?

Question Title

* 2. Please tick if you require a starter:

Chicken Liver & Brandy Parfait, Red Onion Confit, Toasted Brioche

Vine Roasted Tomato & Basil Soup, Ciabatta Croutons

Question Title

* 3. Please make your choice for your main course from the options below:

Question Title

* 4. Please click if you require a dessert:

Sticky Toffee Sponge Pudding, Toffee Sauce

Fresh Fruit Salad

Question Title

* 5. If you have any additional information (for example, dietary requirements) then please let us know here:

None

Please specify